Pack of 6x75cL

Classification:
IGT (Typical Geographical Indication) red Isola dei Nuraghi.

Accompaniment:
First courses with flavoursome meat-based sauces, spit-roasted suckling pig, grilled red meat, roast lamb, myrtle-flavoured hen, Sardinian sausage, mature Sardinian pecorino cheese.

Serving temperature:
18 °C